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Welcome To Baba Curry

 

Baba Curry Logo

 

The Best Authentic Indian Cuisine in Far North Queensland

 

 

 

 

Home Delivery Available

We can deliver your order of Indian Cuisine right to your door! Currently only available in Mareeba.

Full Catering Service

Baba Curry’s Catering Service is a great choice for your next party or event. Make sure to book in advance!

Dine-In or Take-Away

With restaurants in Atherton & Mareeba, you can enjoy Authentic Indian Cuisine in an Authentic setting or at home.

Healthy Eating at it’s Finest!

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Gluten-Free Options

All our Curries are Gluten-Free!

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Dairy-Free Options

Ask about our Dairy-Free options!

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Vegetarian Options

Great selection of Vegetarian meals!

We make the choosing easy!

Baba Curry Menu

Click/Tap for Lunch Menu

Take-Away Menu

All curries are prepared fresh to your taste.

Please specify Mild, Medium or Hot when choosing your curries and also if you have any food allergies.

Regular: 500mL container
Large: 650mL container

Menu Last Updated:
2-April-2018

Vegetarian Meals

1. Palak Paneer – Regular $15.50 | Large $17.50
Fresh home-made cottage cheese and spinach cooked together in aromatic spices. AN AUTHENTIC INDIAN RECIPE.

2. Daal Makhani – Regular $13.50 | Large $15.50
A traditional combination of black lentils and red kidney beans cooked with spices.

3. Tarka Daal – Regular $13.50 | Large $15.50
Lentils in a thick gravy, flavoured with onion, ginger and garlic.

4. Kadai Paneer – Regular $15.50 | Large $17.50
Pieces of cottage cheese pan-fried with capsicums, onions, and fresh tomato, finished with a hint of aromatic spice.

5. Malai Kofta – Regular $15.50 | Large $17.50
Mildly spiced home-made potato and cheese dumplings cooked in a special creamy sauce.

6. Mattar Paneer – Regular $14.50 | Large $16.50
Cheese cubes cooked with green peas and a traditional blend of Indian spices.

7. Navratan Korma – Regular $15.50 | Large $17.50
A combination of seasonal vegetables cooked in a thick and rich sauce with mild spice and a hint of cream.

8. Butter Paneer – Regular $15.50 | Large $17.50
Cottage cheese enriched with a spicy cream sauce.

9. Punjabi Chole – Regular $13.50 | Large $15.50
Chick-peas cooked in a traditional sauce and flavoured with authentic spices and sautéed onions.

10. Jeera Aloo – Regular $13.50 | Large $15.50
A dry potato curry cooked with roasted cumin and mustard seed spices and coriander.

11. Aloo Gobhi – Regular $14.50 | Large $16.50
A dry potato and cauliflower curry cooked with roasted cumin and mustard seed spices and coriander.

12. Pumpkin Masala – Regular $13.50 | Large $15.50

13. Eggplant Masala – Regular $15.50 | Large $17.50

Biryani Meals

14. Lamb/Beef/Chicken Biryani – Regular $14.50 | Large $16.50
Aromatic spiced basmati steamed rice with aromatic spices and your choice of meat.

15. Vegetable Biryani – Regular $14.50 | Large $16.50
Spiced rice cooked with fresh garden vegetables.

16. Kashimiri Pulao – Regular $14.50 | Large $16.50
Aromatic rice cooked with green peas and spices.

17. Goat Biryani – Regular $15.50 | Large $17.50
Aromatic spiced basmati steamed rice with Goat meat and aromatic spices.

Chicken-Based Meals

18. Chicken Tikka Masala – Regular $17.00 | Large $19.00
A typical North Indian home-style boneless chicken curry in a mild sauce, blended with herbs and spices to produce a unique flavour.

19. Mango Chicken – Regular $17.00 | Large $19.00
Boneless chicken cooked in mango pulp and spices.

20. Butter Chicken – Regular $17.00 | Large $19.00
Boneless chicken cooked in butter, spices and tomatoes to produce the most popular dish served from the kitchen.

21. Chicken Vindaloo (HOT!) – Regular $17.00 | Large $19.00
Boneless chicken cooked in specially selected hot spices.

22. Chicken Korma – Regular $17.00 | Large $19.00
Boneless chicken cooked in a thick and aromatic creamy sauce with ground cashew nuts and mild spice.

23. Chicken Madras – Regular $17.00 | Large $19.00
Boneless chicken and potato cooked with roasted spices and coconut cream.

Lamb, Beef, Seafood-Based Meals

24. Lamb Saag – Regular $17.00 | Large $19.00
Diced lamb stir-fried with fresh spinach in a traditional Indian style.

25. Lamb Rogan Josh – Regular $17.00 | Large $19.00
Pieces of lamb tenderloin seasoned with freshly ground spices.

26. Mango Lamb – Regular $17.00 | Large $19.00
Boneless lamb cooked in mango pulp and spices.

27. Lamb/Beef Korma – Regular $17.00 | Large $19.00
Tender cubes of lamb and/or beef in a delicious medium thick gravy with distinctive herbs and spices resulting in a creamy texture.

28. Lamb/Beef Vindaloo (HOT!) – Regular $17.00 | Large $19.00
Boneless pieces of lamb and/or beef cooked in specially selected hot spices.

29. Lamb or Beef Madras – Regular $17.00 | Large $19.00
Lean pieces of seasoned lamb and/or beef finished with roasted coconut and spices.

30. Mango Beef – Regular $17.00 | Large $19.00
Boneless beef cooked in mango pulp and spices.

31. Beef Masala – Regular $17.00 | Large $19.00
Boneless beef cooked in a traditional sauce with onion and tomato.

32. Fish Masala – Regular $17.00 | Large $19.00
Boneless fish cooked in a traditional sauce with onion and tomato.

33. Fish Curry – Regular $17.00 | Large $19.00
Fillets of fish prepared in a South-Indian style (hot and tangy).

34. Prawn Masala – Regular $19.00 | Large $21.00
Prawn cooked in a traditional sauce with onion and tomato.

35. Prawn Madras – Regular $19.00 | Large $21.00
Seasoned prawns finished with roasted coconut and spices.

Goat-Based Meals

36. Goat Saag – Regular $18.00 | Large $20.00
Stir-fried Goat with fresh spinach in a traditional Indian style.

37. Goat Rogan Josh – Regular $18.00 | Large $20.00
Goat tenderloin seasoned with freshly ground spices.

38. Mango Goat – Regular $18.00 | Large $20.00
Boneless Goat cooked in mango pulp and spices.

39. Goat Korma – Regular $18.00 | Large $20.00
Tender Goat in a delicious thick gravy with distinctive herbs and spices resulting in a creamy texture.

40. Goat Vindaloo (HOT!) – Regular $18.00 | Large $20.00
Boneless Goat cooked in specially selected hot spices.

Rice

All Baba Curry Rice is an aromatic Indian basmati.

41. Steamed Rice – $3.50
A basic aromatic Indian basmati rice.

42. Saffron Rice – $4.95
Saffron flavoured basmati rice.

43. Coconut Rice – $5.95
Coconut flavoured basmati rice.

Breads

44. Plain Naan – $2.50

45. Garlic Naan – $3.50

46. Butter Naan – $3.95

47. Keema Naan – $4.50
Bread stuffed with spiced lamb mince.

48. Peshwari Naan – $4.50
Bread stuffed with a mixture of nuts and dates.

49. Aloo Kulcha – $4.50
Bread stuffed with seasoned potato.

50. Onion Kulcha – $3.95

51. Chappatis – $2.50
Flat discs of wholemeal bread with a chewy texture.

52. Cheese Naan – $4.50

53. Cheese and Chicken Naan – $5.50

Side Dishes

54. Papadums (5 per serve) – $3.00
Crispy lentil wafers; a compliment to all curries.

55. Raita – $3.95
A yogurt-based side with mint and cucumber; a cooling accompaniment for all curries.

56. Mango Chutney – $3.95
Hot, sweet and tangy; a traditional accompaniment for curries.

57. Mixed Pickle – $2.95
A hot, tangy accompaniment for any curry.

Entrées

58. Chicken Tikka – $9.90
Boneless chicken cubes baked in a tandoori oven and marinated in herbs and spices.

59. Onion Bhaji – $7.95
A generous serve of onion pieces coated in a traditional batter and cooked until golden brown.

60. Meat Samosa (2 per serve) – $7.95
Spicy meat wrapped in a light pastry: A Specialty of Baba Curry.

61. Vegetable Samosa (2 per serve) – $5.95
Triangular home-made pastries stuffed with seasoned vegetables.

62. Vegetable Pakoras – $8.95
Bite-sized pieces of seasonal vegetables coated in chick-pea batter and cooked until golden brown. Served with mint sauce.

Desserts

63. Gulab Jamun (4 pieces) – $5.90
Milk dumplings soaked in rose water syrup.

64. Semolina Halwa – $5.90
Roasted semolina in purified butter with nuts.

65. Milk Cakes (5 pieces) – $5.90
Hot, sweet and tangy; a traditional accompaniment for curries.

Drinks

66. Rose Lassi – $4.50
An Indian traditional yogurt-based drink.

67. Mango Lassi – $4.50
An Indian traditional yogurt-based drink.

68. Plain Lassi – $2.90
An Indian traditional yogurt-based drink.

69. Masala Tea – $3.90
A flavoured tea made by brewing black tea with a mixture of aromatic Indian spices and herbs.

Meal Deals (SPECIALS)

70. Family Pack Deal – $87

1 entrée of your choice.
1 large Butter Chicken.
1 large curry of your choice.
1 large vegetarian curry of your choice.
5 serves of Naan Bread (Plain and/or Garlic).
3 large serves of Rice.
5 Papadam pieces.
1 serve of Raita.
6 pieces of Gulab Jamum.

71. Dinner for Two – $38.50 ~ SAVE $7.50!

2 regular curries of your choice.
1 large serve of Rice.
2 serves of Naan Bread (Plain and/or Garlic).

72. Dinner for Four – $68 ~ SAVE $11!

2 large curries of your choice.
1 Vegetarian dish of your choice.
2 large serves of Rice.
4 serves of Naan Bread (Plain and/or Garlic).
4 pieces of Gulab Jamum.

73. Fifteen Dollar Deal – $15 ~ EXCELLENT VALUE!

Choose any Curry & receive half curry with half rice.
1 serve of Naan Bread (Plain and/or Garlic).
1 Can of Drink.

Delicious Finger Food

Serving up to 12 people – $14.95 per person
Serving up to 20 people – $13.95 per person
Serving 20+ people? – Call for best price.

Chicken Tikka
Meat Samosa
Vegetable Samosa
Onion Bhaji
Vegetable Pakoras
Peshwari Naan
Cheese & Chicken Naan
Cheese & Garlic Naan
Papadums

Dine-In Menu

All curries are prepared fresh to your taste.

Please specify Mild, Medium or Hot when choosing your curries and also if you have any food allergies.

Licensed BYO!
Corkage fee per person: $2.50

Menu Last Updated:
2-April-2018

Entrées

1. Chicken Tikka – $9.90
Boneless chicken cubes baked in a tandoori oven and marinated in herbs and spices.

2. Onion Bhaji – $7.95
A generous serve of onion pieces coated in a traditional batter and cooked until golden brown.

3. Meat Samosa (2 per serve) – $7.95
Spicy meat wrapped in a light pastry: A Specialty of Baba Curry.

4. Vegetable Samosa (2 per serve) – $6.00
Triangular home-made pastries stuffed with seasoned vegetables.

5. Vegetable Pakoras – $9.00
Bite-sized pieces of seasonal vegetables coated in chick-pea batter and cooked until golden brown. Served with mint sauce.

Goat-Based Meals

6. Goat Saag – $20.00
Stir-fried Goat with fresh spinach in a traditional Indian style.

7. Goat Rogan Josh – $20.00
Goat tenderloin seasoned with freshly ground spices.

8. Mango Goat – $20.00
Boneless Goat cooked in mango pulp and spices.

9. Goat Korma – $20.00
Tender Goat in a delicious thick gravy with distinctive herbs and spices resulting in a creamy texture.

10. Goat Vindaloo (HOT!) – $20.00
Boneless Goat cooked in specially selected hot spices.

11. Goat Madras – $20.00
Goat and Potato cooked with spices and cream.

12. Goat Masala – $20.00
Goat cooked in a traditional sauce with onion and tomato.

Vegetarian Meals

13. Palak Paneer – $17.50
Fresh home-made cottage cheese and spinach cooked together in aromatic spices. AN AUTHENTIC INDIAN RECIPE.

14. Daal Makhani – $15.50
A traditional combination of black lentils and red kidney beans cooked with spices.

15. Tarka Daal – $15.50
Lentils in a thick gravy, flavoured with onion, ginger and garlic.

16. Kadai Paneer – $17.50
Pieces of cottage cheese pan-fried with capsicums, onions, and fresh tomato, finished with a hint of aromatic spice.

17. Malai Kofta – $17.50
Mildly spiced home-made potato and cheese dumplings cooked in a special creamy sauce.

18. Mattar Paneer – $16.50
Cheese cubes cooked with green peas and a traditional blend of Indian spices.

19. Navratan Korma – $17.50
A combination of seasonal vegetables cooked in a thick and rich sauce with mild spice and a hint of cream.

20. Butter Paneer – $17.50
Deep fried cottage cheese enriched with a spicy cream sauce.

21. Punjabi Chole – $14.50
Chick-peas cooked in a traditional sauce and flavoured with authentic spices and sautéed onions.

22. Jeera Aloo – $15.50
A dry potato curry cooked with roasted cumin and mustard seed spices and coriander.

23. Aloo Gobhi – $16.50
A dry potato and cauliflower curry cooked with roasted cumin and mustard seed spices and coriander.

24. Pumpkin Masala – $15.50

25. Eggplant Masala – $17.50

Biryani Meals

26. Lamb/Beef/Chicken Biryani – $16.50
Aromatic spiced basmati rice boiled with your choice of meat and aromatic spices.

27. Vegetable Biryani – $16.50
Spiced rice cooked with fresh garden vegetables.

28. Goat Biryani – $17.50
Aromatic spiced basmati rice boiled with Goat and aromatic spices.

29. Kashimiri Pulao – $16.50
Aromatic rice cooked with green peas and spices.

Chicken-Based Meals

30. Chicken Tikka Masala – $19.00
A typical North Indian home-style boneless chicken curry in a mild sauce, blended with herbs and spices to produce a unique flavour.

31. Mango Chicken – $19.00
Boneless chicken cooked in mango pulp and spices.

32. Butter Chicken – $19.00
Boneless chicken cooked in butter, spices and tomatoes to produce the most popular dish served from the kitchen.

33. Chicken Vindaloo (HOT!) – $19.00
Boneless chicken cooked in specially selected hot spices.

34. Chicken Korma – $19.00
Boneless chicken cooked in a thick and aromatic creamy sauce with ground cashew nuts and mild spice.

35. Chicken Madras – $19.00
Boneless chicken and potato cooked with roasted spices and coconut cream.

Lamb, Beef, Seafood-Based Meals

36. Lamb Saag – $19.00
Diced lamb stir-fried with fresh spinach in a traditional Indian style.

37. Lamb Rogan Josh – $19.00
Pieces of lamb tenderloin seasoned with freshly ground spices.

38. Menu Item Removed.

39. Mango Lamb – $19.00
Boneless lamb cooked in mango pulp and spices.

40. Lamb/Beef Korma – $19.00
Tender cubes of lamb and/or beef in a delicious medium thick gravy with distinctive herbs and spices resulting in a creamy texture.

41. Lamb/Beef Vindaloo (HOT!) – $19.00
Boneless pieces of lamb and/or beef cooked in specially selected hot spices.

42. Lamb or Beef Madras – $19.00
Lean pieces of seasoned lamb and/or beef finished with roasted coconut and spices.

43. Mango Beef – $19.00
Boneless beef cooked in mango pulp and spices.

44. Beef Masala – $19.00
Boneless beef cooked in a traditional sauce with onion and tomato.

45. Fish Masala – $19.00
Boneless fish cooked in a traditional sauce with onion and tomato.

46. Fish Curry – $19.00
Fillets of fish prepared in a South-Indian style (hot and tangy).

47. Prawn Masala – $21.00
Prawn cooked in a traditional sauce with onion and tomato.

48. Prawn Madras – $21.00
Seasoned prawns finished with roasted coconut and spices.

Rice

All Baba Curry Rice is an aromatic Indian basmati.

49. Steamed Rice – $3.50
A basic aromatic Indian basmati rice.

Saffron Rice – $4.95
Saffron flavoured basmati rice.

50. Coconut Rice – $5.95
Coconut flavoured basmati rice.

Breads

51. Plain Naan – $2.50

52. Garlic Naan – $3.50

53. Butter Naan – $3.95

54. Keema Naan – $4.50
Bread stuffed with spiced lamb mince.

55. Peshwari Naan – $4.50
Bread stuffed with a mixture of nuts and dates.

56. Aloo Kulcha – $4.50
Bread stuffed with seasoned potato.

57. Onion Kulcha – $3.95

58. Chappatis – $2.50
Flat discs of wholemeal bread with a chewy texture.

59. Cheese Naan – $4.50

60. Cheese and Chicken Naan – $5.50

Side Dishes

61. Papadums (5 per serve) – $3.00
Crispy lentil wafers; a compliment to all curries.

62. Raita – $3.95
A yogurt-based side; a cooling accompaniment for all curries.

63. Mango Chutney – $3.95
Hot, sweet and tangy; a traditional accompaniment for curries.

64. Mixed Pickle – $2.95
A hot, tangy accompaniment for any curry.

Desserts

65. Gulab Jamun (2 pieces) – $5.90
Milk dumplings soaked in rose water syrup.

66. Semolina Halwa – $5.90
Roasted semolina in purified butter with nuts.

67. Milk Cakes (3 pieces) – $5.90
Hot, sweet and tangy; a traditional accompaniment for curries.

Drinks

68. Rose Lassi – $4.50
An Indian traditional yogurt-based drink.

69. Mango Lassi – $4.50
An Indian traditional yogurt-based drink.

70. Plain Lassi – $2.90
An Indian traditional yogurt-based drink.

71. Masala Tea – $3.90
A flavoured tea made by brewing black tea with a mixture of aromatic Indian spices and herbs.

Meal Deals (SPECIALS)

72. Banquet for Two – $55

Chef’s selection of entrée tasters and Papadams.
2 curries of your choice.
1 serve of Rice – Plain or Saffron.
Basket of assorted Naan Bread varieties.
2 Desserts of your choice.

73. Banquet for Four – $110

Chef’s selection of entrée tasters and Papadams.
4 curries of your choice.
2 serves of Rice – Plain and/or Saffron.
Basket of assorted Naan Bread varieties.
4 Desserts of your choice.

Delicious Finger Food

Serving up to 12 people – $14.95 per person
Serving up to 20 people – $13.95 per person
Serving 20+ people? – Call for best price.

Chicken Tikka
Meat Samosa
Vegetable Samosa
Onion Bhaji
Vegetable Pakoras
Peshwari Naan
Cheese & Chicken Naan
Cheese & Garlic Naan
Papadums

Lunch Menu*

Dine-In or Take-Away

*ATHERTON STORE ONLY

All curries are prepared fresh to your taste.

Please specify Mild, Medium or Hot when choosing your curries and also if you have any food allergies.

Entrées

Chicken Tikka – $11.90
Boneless chicken cubes baked in a tandoori oven and marinated in herbs and spices. Served with 2 Papadums and 1 Soft-Drink.

Vegetable Samosa (2 per serve) – $7.95
Triangular home-made pastries stuffed with seasoned vegetables. Served with 1 Soft-Drink.

Onion Bhaji – $9.95
A spicy Indian snack, similar to a fritter. Served with 1 Soft-Drink.

Main Meals

Vegetable Curry Of The Day – $11.95
Served with Steamed Rice, 2 Papadums and 1 Soft-Drink.

Meat Curry Of The Day – $13.95
Served with Steamed Rice, 2 Papadums and 1 Soft-Drink.

Vegetable Biryani Of The Day – $11.95
Spiced rice cooked with fresh garden vegetables. Served with Steamed Rice, 2 Papadums and 1 Soft-Drink.

Meat Biryani Of The Day – $13.95
Aromatic spiced basmati rice boiled with the meat of the day and aromatic spices. Served with Steamed Rice, 2 Papadums and 1 Soft-Drink.

Side Dishes

Raita – $3.95
A yogurt-based side; a cooling accompaniment for all curries.

Mango Chutney – $3.95
Hot, sweet and tangy; a traditional accompaniment for curries.

Mixed Pickle – $2.95
A hot, tangy accompaniment for any curry.

Drinks

Rose Lassi – $4.50
An Indian traditional yogurt-based drink.

Mango Lassi – $4.50
An Indian traditional yogurt-based drink.

Plain Lassi – $2.90
An Indian traditional yogurt-based drink.

Masala Tea – $3.90
A flavoured tea made by brewing black tea with a mixture of aromatic Indian spices and herbs.

Delicious Finger Food

Serving up to 12 people – $14.95 per person
Serving up to 20 people – $13.95 per person
Serving 20+ people? – Call for best price.

Chicken Tikka
Meat Samosa
Vegetable Samosa
Onion Bhaji
Vegetable Pakoras
Peshwari Naan
Cheese & Chicken Naan
Cheese & Garlic Naan
Papadums

 

 

Baba Curry

 

Always Fresh, Always Delicious

 

Baba Curry Opening Hours

TEMPORARY TRADING HOURS UNTIL 1st MARCH 2018

Atherton Store

Monday: CLOSED
Tuesday: CLOSED
Wednesday: 11am to 2pm | 5pm to 9pm
Thursday: 11am to 2pm | 5pm to 9pm
Friday: 11am to 2pm | 5pm to 9pm
Saturday: 5pm to 9pm
Sunday: CLOSED

Mareeba Store

Monday: 5pm to 9pm
Tuesday: 5pm to 9pm
Wednesday: CLOSED
Thursday: CLOSED
Friday: CLOSED
Saturday: CLOSED
Sunday: 5pm to 9pm

Baba Curry Opening Hours

Atherton store Open for Lunch 11am to 2pm Wed to Fri each week!

Both stores open for Dinner 5pm to 9pm Daily.

Atherton Store

Monday: 5pm to 9pm
Tuesday: 5pm to 9pm
Wednesday: 11am to 2pm | 5pm to 9pm
Thursday: 11am to 2pm | 5pm to 9pm
Friday: 11am to 2pm | 5pm to 9pm
Saturday: 5pm to 9pm
Sunday: 5pm to 9pm

Mareeba Store

Monday: 5pm to 9pm
Tuesday: 5pm to 9pm
Wednesday: 5pm to 9pm
Thursday: 5pm to 9pm
Friday: 5pm to 9pm
Saturday: 5pm to 9pm
Sunday: 5pm to 9pm

Baba Curry Atherton

Phone: (07) 4091 7778

Store Location:
63 Main Street
Atherton, QLD, 4883
Australia

Baba Curry Atherton

63 Main Street, Atherton, QLD, 4883

Phone: 07 4091 7778

Baba Curry Mareeba

Phone: (07) 4092 1534

Store Location:
53A Byrnes Street
Mareeba, QLD, 4880
Australia

Baba Curry Mareeba

53A Byrnes Street, Mareeba, QLD, 4880

Phone: 07 4092 1534

Contact Baba Curry by E-Mail

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